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Viral Pickle Sandwich

Viral Pickle Sandwich

Try the Viral Pickle Sandwich for a delightful combo of crunchy pickles and melty cheese that everyone will love.
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Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Servings: 1 sandwich
Course: Lunch
Cuisine: American
Calories: 690
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1.5 cups shredded cheddar cheese
  • 8 slices pickles pat dry with paper towels
  • 1 tbsp mustard
  • 1 leaf lettuce
  • 2 slices tomato
  • 1 medium red onion
  • 3 slices deli turkey
  • 0.25 medium avocado
  • 2 tbsp pepperoncini peppers or banana peppers
  • salt
  • black pepper

Equipment

  • Oven
  • Baking sheet
  • Parchment paper
  • Paper Towels

Method
 

  1. Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
  2. Pat the pickle slices very dry with paper towels.
  3. On the parchment-lined baking sheet, sprinkle a thin layer of grated cheddar cheese into two rectangles.
  4. Arrange four pickle slices tightly together on top of each cheese rectangle.
  5. Sprinkle another thin layer of cheese over the pickles.
  6. Bake for 20 to 25 minutes or until the cheese is lightly golden and crispy.
  7. Remove from the oven and let cool for 10 minutes.
  8. Spread mustard or spicy mayo on one side of each cheesy rectangle.
  9. Layer with microgreens or lettuce, turkey, tomato slices, and red onion if using.
  10. Carefully fold or sandwich the two halves together.
  11. Slice, serve, and enjoy every crunchy, cheesy bite!

Nutrition

Serving: 1sandwichCalories: 690kcalCarbohydrates: 43gProtein: 57gFat: 68g

Notes

This sandwich can be customized with different cheeses and toppings according to preference.

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