Preheat your oven to 400°F (200°C) and prepare a baking dish with nonstick spray.

Rinse the drumsticks under cold water and pat dry. In a large bowl, toss them with olive oil, garlic powder, paprika, salt, and pepper until evenly coated.

Arrange the drumsticks in a single layer in the baking dish.

In a small bowl, whisk together honey, soy sauce, and hot sauce. Drizzle half over the chicken.

Bake for 35-40 minutes until the internal temperature reaches 165°F (74°C), brushing with more sauce halfway through.

Serve hot and enjoy!