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–+ servings
Garlic Butter Sauce

Garlic Butter Sauce

This easy Garlic Butter Sauce recipe elevates pasta and seafood with rich flavors using simple ingredients.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Sauces
Cuisine: Italian
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Butter and Seasoning
  • 1 cup unsalted butter
  • 6 cloves garlic minced
  • 1 tablespoon fresh parsley chopped
  • 1 teaspoon salt
  • 1/4 teaspoon black pepper

Equipment

  • Saucepan

Method
 

Cooking Process
  1. In a saucepan, melt the butter over medium heat.
  2. Add minced garlic and sauté until fragrant, about 1-2 minutes.
  3. Stir in fresh parsley, salt, and black pepper.
  4. Remove from heat and drizzle over pasta, seafood, or vegetables as desired.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 1gProtein: 1gFat: 16g

Notes

Feel free to customize the sauce with different herbs or spices as per preference.

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