Ingredients
Equipment
Method
- Preheat your oven to 400°F (200°C) and grease a large sheet pan with non-stick spray.
- Layer one tortilla on the pan; sprinkle with cheese, add protein, bell peppers, onions, and more cheese. Top with another tortilla.
- Repeat layering until the sheet pan is full.
- Bake for 15-20 minutes until the tortillas are golden brown.
- Let cool slightly before slicing into wedges. Serve with sour cream and salsa.
Nutrition
Notes
Feel free to customize the cheese or add other fillings like beans or corn for variety.
