Ingredients
Equipment
Method
- Add all of the spices to a small bowl and mix to combine.
- Add the chicken thighs to a large bowl and drizzle oil over top. Sprinkle spices on top. Use your hands to mix well and rub the spices into the chicken.
- Preheat your air fryer to 400°F for 2-3 minutes. Add 3 of the chicken thighs smooth-side down into the basket in an even layer. Cook for 10 minutes.
- When the timer goes off, flip the chicken thighs and cook for an additional 5-6 minutes or until the internal temperature reaches at least 165 degrees.
- Let the thighs rest for 5 minutes, then enjoy!
Nutrition
Notes
Feel free to customize the spices to your liking! You can add soy sauce for an Asian twist or experiment with fresh herbs.
