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–+ servings

Classic Hot Dog

A classic hot dog recipe featuring juicy sausages in soft buns, topped with your favorite condiments.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Main Course, Snack
Cuisine: American
Calories: 250
Ingredients Method Nutrition Notes

Ingredients
  

Hot Dogs
  • 4 pieces hot dog sausages beef, pork, or turkey
Buns
  • 4 pieces hot dog buns soft and fresh
Condiments
  • 2 tablespoons ketchup
  • 2 tablespoons mustard
  • 2 tablespoons relish
  • 1/4 cup chopped onions optional
  • 1/4 cup shredded cheese optional

Method
 

Grilling the Hot Dogs
  1. Preheat the grill to medium-high heat.
  2. Place the hot dog sausages on the grill and cook for about 5 minutes, turning occasionally until heated through and grill marks appear.
Assembling the Hot Dogs
  1. Place each grilled hot dog in a bun.
  2. Top with ketchup, mustard, relish, chopped onions, and shredded cheese as desired.
Serving
  1. Serve immediately on a platter with extra condiments on the side.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 20gProtein: 10gFat: 15gSaturated Fat: 5gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 30mgSodium: 600mgPotassium: 200mgFiber: 1gSugar: 2gCalcium: 50mgIron: 1mg

Notes

Feel free to customize your hot dogs with additional toppings like jalapeños, sauerkraut, or chili.

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