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Chicken Parmesan Sandwich

Chicken Parmesan Sandwich

This Chicken Parmesan Sandwich is a delicious blend of crispy chicken, marinara, and melted cheese, perfect for any meal.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 4 sandwiches
Course: Lunch
Cuisine: Italian
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 4 pieces Boneless, skinless chicken breasts
  • Salt to taste
  • Pepper to taste
  • 1 cup Flour
  • 2 large Eggs
  • 1 cup Italian breadcrumbs
  • 1/2 cup Grated Parmesan cheese
  • 1 cup Marinara sauce
  • 4 slices Mozzarella cheese
  • 4 rolls Crusty sandwich rolls

Equipment

  • Skillet
  • Baking sheet
  • Oven

Method
 

  1. Season the chicken breasts with salt and pepper.
  2. Dredge each chicken breast in flour, shaking off excess.
  3. Dip the floured chicken into the eggs, allowing excess to drip off.
  4. Coat the chicken with Italian breadcrumbs, pressing gently to adhere.
  5. Heat oil in a skillet over medium heat and cook the chicken until golden brown and cooked through, about 5-7 minutes per side.
  6. Place the cooked chicken on a baking sheet, top with marinara sauce and slices of mozzarella cheese.
  7. Broil in the oven until the cheese is melted and bubbly.
  8. Serve the chicken on crusty sandwich rolls.

Nutrition

Serving: 1sandwichCalories: 450kcalCarbohydrates: 35gProtein: 30gFat: 20g

Notes

Customize the sandwich with different cheeses or add fresh herbs for extra flavor. Leftovers can be stored in an airtight container in the fridge for up to three days.

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