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–+ servings
Cherry Chocolate Chip Cookies

Cherry Chocolate Chip Cookies

Delight in these Cherry Chocolate Chip Cookies that combine dark chocolate and tart cherries for a perfect treat.
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Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings: 24 cookies
Course: Dessert
Cuisine: American
Calories: 130
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 2 1/4 cups all-purpose flour
  • 1 tsp baking soda
  • 1/2 tsp sea salt
  • 1 cup unsalted butter softened
  • 3/4 cup granulated sugar
  • 3/4 cup brown sugar packed
  • 2 tsp vanilla extract
  • 2 large eggs
  • 1 cup dark chocolate chips
  • 1 cup dried cherries chopped

Equipment

  • Mixing bowls
  • Baking Sheets
  • Parchment paper
  • whisk
  • scoop

Method
 

  1. Preheat oven to 350°F (175°C) and line two baking sheets with parchment paper.
  2. In a bowl, whisk together flour, baking soda, and salt.
  3. In another bowl, cream butter with granulated and brown sugars until light and fluffy.
  4. Add eggs one at a time, mixing well after each addition. Stir in vanilla extract.
  5. Gradually mix dry ingredients into the wet mixture until just combined.
  6. Fold in chocolate chips and chopped dried cherries.
  7. Scoop tablespoon-sized amounts of dough onto prepared baking sheets, spaced two inches apart.
  8. Bake for 10-12 minutes or until golden around the edges but still soft in the center.

Nutrition

Serving: 1cookieCalories: 130kcalCarbohydrates: 18gProtein: 2gFat: 6gSaturated Fat: 3gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2.5gCholesterol: 20mgSodium: 100mgPotassium: 50mgFiber: 0.5gSugar: 10gVitamin A: 300IUCalcium: 30mgIron: 0.5mg

Notes

Feel free to substitute dark chocolate chips with white chocolate or nuts for added flavor and texture.

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