Go Back
–+ servings
Air Fryer Hot Chicken Wrap

Air Fryer Hot Chicken Wrap

Delicious Air Fryer Hot Chicken Wrap recipe that combines spicy chicken, fresh veggies, and creamy dressing for an easy dinner.
Print Recipe Pin Recipe
Prep Time 30 minutes
Cook Time 15 minutes
Total Time 45 minutes
Servings: 4 wraps
Course: Lunch
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 2 pieces Chicken breasts (boneless and skinless)
  • to taste Hot sauce adjust according to spice tolerance
  • 1 tablespoon Olive oil for crisping
  • 4 pieces Tortillas flour or corn
  • 1 cup Lettuce fresh romaine or iceberg
  • 1 cup Tomato slices juicy and sweet
  • 1 cup Ranch dressing creamy and cooling
  • to taste Pickles optional for tangy crunch

Equipment

  • Air Fryer

Method
 

  1. Preheat air fryer according to manufacturer's instructions.
  2. Coat chicken breasts with olive oil and hot sauce.
  3. Place chicken in the air fryer and cook until crispy.
  4. Remove chicken and let it rest before slicing.
  5. Warm tortillas in a pan or microwave.
  6. Assemble wraps by placing lettuce, tomato slices, sliced chicken, ranch dressing, and pickles on tortillas.
  7. Roll tortillas tightly around the fillings.

Nutrition

Serving: 1wrapCalories: 350kcalCarbohydrates: 30gProtein: 25gFat: 15g

Notes

For optimal freshness, wrap any leftover wraps in foil or store them in an airtight container. Reheat in the air fryer at 350°F for a few minutes to restore crispiness.

Tried this recipe?

Let us know how it was!